Christmas Day Lunch at Cellos Grand Dining Room

When
Friday 25 December 2026, 12:00–15:00
Where
Castlereagh Boutique Hotel169 Castlereagh St, Sydney NSW 2000, Australia
Ages
8-18 years
Listed by
City of Sydney What's On

About this event

Celebrate Christmas Day in grand style with a festive lunch in the magical surrounds of Cellos Grand Dining Room at the Castlereagh Boutique Hotel.

Guests will be welcomed with a glass of bubbles on arrival, followed by a generous Christmas feast featuring a shared charcuterie plate, gin-spiked prawn cocktail and a traditional buffet and carvery.

Christmas favourites take centre stage with turkey breast, thyme and apricot stuffing, house-made cranberry sauce and traditional gravy, accompanied by duck fat roast potatoes, honey-glazed root vegetables, broccolini with tarragon butter and baby beetroot with fresh horseradish.

And because no Christmas celebration is complete without something sweet, the dessert station will be laden with festive favourites including croquembouche, sherry trifle, gingerbread and warm house-made plum pudding with rum custard.

A Festive Christmas Celebration

Throughout the afternoon, enjoy live Christmas music, festive theming and a special visit from Santa, bringing an extra touch of Christmas magic to the celebration.

Mulled wine will be offered to finish, followed by tea and coffee, and guests will take home a special gift bag containing house-made Christmas cake.

It’s a wonderfully relaxed way to enjoy Christmas Day together, surrounded by good food, music and festive cheer in one of Sydney’s most beautiful heritage dining rooms.

MENU

On Arrival

Glass of bubbles

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Charcuterie Plate to Share

Prosciutto, pecorino, cornichons, roasted peppers, grilled ciabatta

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Gin-Spiked Prawn Cocktail

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Buffet & Carvery

Turkey breast, thyme and apricot stuffing, house-made cranberry sauce, traditional gravy and condiments

Duck fat roast potatoes with rosemary sea salt

Roasted root vegetables with honey glaze

Broccolini with tarragon butter

Baby beetroot with fresh horseradish

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Dessert Station

Croquembouche

Sherry trifle

Fresh summer fruit

Gingerbread

Warm house-made plum pudding with rum custard

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Mulled wine offered to finish

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Coffee & Tea

House-made Christmas cake gift bag to take home

Please contact us if you have any specific dietary requirements.

Venue: Cellos Grand Dining Room, Castlereagh Boutique Hotel

Time:  12.00pm – 3.00pm

Tickets: $199.00 per person + booking fee*

*$10 discount for NSWMC Members

Includes glass of bubbles on arrival, Christmas lunch, live Christmas music, a special visit from Santa and a take-home gift.

Please Note: Single, couples and small groups may be seated on our social group tables.

Bookings & Enquiries:

functions@thecastlereagh.com.au – 02 9284 1007

admin@thecastlereagh.com.au – 02 9284 1006

We practice the responsible service of alcohol.